20” French Rolling Pin

Premium Natural Acacia Wood French Rolling Pin

Style Meets Functionality
Crafted from sustainably harvested acacia wood, this premium French rolling pin brings both elegance and performance to your kitchen or bakery. Its sleek, tapered design—free of handles—offers maximum control and precision, allowing for smooth, consistent dough rolling.

Effortless Rolling for All Your Baking Needs
With a generous 20-inch length, this rolling pin is perfect for effortlessly rolling out pie crusts, pastries, cookies, pizza dough, fondants, tarts, quiches, and more.

Ideal for Delicate Dough
The handle-free, tapered design lets you apply pressure with your palms, rolling from the center outward. This results in fewer strokes and less effort—helping you avoid overworking or tearing delicate dough.

Baker-Preferred Design
Favored by professional and home bakers alike, the French-style rolling pin gives you better tactile feedback, making it easier to gauge dough thickness and texture compared to traditional American-style pins with handles.

Sustainable & Easy to Maintain
Made from eco-friendly acacia wood sourced from small, family-owned farms. To clean, simply wipe with soap and water, towel dry promptly, and periodically treat with butcher block oil to maintain its natural beauty and longevity.

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